Peruvian

Peruvian Quinoa and Black Bean Salad

Name: Peruvian Quinoa and Black Bean Salad
Total time: 25 min
Cuisine: Peruvian
Ingredients: 200g quinoa; 400g black beans (canned); 200g corn (canned); 1 bell peppers (red); 30ml lime (juice)

25minEasyVeggieVeganGluten-free

A super-food bowl featuring nutty quinoa, protein-rich black beans, and sweet corn with a zesty lime dressing.

Ingredients

Vegetables & Fruits

1bell peppers (red)
30mllime (juice)

Pasta, Rice & Co

200gquinoa

Extras

400gblack beans (canned)
200gcorn (canned)

Instructions

1
Cook the quinoa in 400ml water until soft according to package instructions.
2
Rinse the black beans and corn.
3
Dice the bell peppers (red) finely.
4
Mix everything with lime juice in a large bowl.
5
Let the salad sit for 10 minutes to allow the flavors to meld.

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